We love to bake. We love Palmiers or Elephant Ears. We love Tipu’s Chai. So why not enjoy all three?
These puff pastry treats are sprinkled with a mixture of sugar and a little of our Tipu’s Chai Now Unsweetened Chai Tea® (just tea and spices) to give this French pastry an Indian twist.
Special note: We suggest trying the folding with a piece of paper first to avoid over handling the puff pastry.